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Massade, Gros Islet, St. Lucia
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Food Service

We offer Food Service Design, Products and Installation for any commercial request. From Hotels, Restaurants, Bars, Hospitals etc. We can provide your dream commercial kitchen.

Food service

Architectural Design

This covers full design services in sync with HACCP guidelines for the challenging regional Food Service Industry. We provide functional layouts for custom project along the guidelines from project Architect. Our MEP Schedules and Equipment plans are used by Construction Engineers to develop final site drawings. Design covers Restaurants, bars, Kitchens and BOH Food Stores, wine conditioning units and associated areas.

Design Services consists of: Site Visits, Client briefs, Conceptual designsLiaison with associated Designers, Architects and Engineers Layout plans based on client approvals Equipment Selection based on budgets and concepts MEP schedules for Construction Engineers to produce their final drawings Kitchens HVAC design and specification Budget presentation for Clients Specification books based on final approved drawings Field verification during and post construction.



Site Visit

We conduct a full site brief to understand the requirements of your project.


Conceptual Design

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We liaison with associated Designers, Architects and Engineers


Planning Stages 1-3

We liaison with associated Designers, Architects and Engineers, then layout plans are presented based on client approvals.
Equipment Selection based on the client's budgets and concepts.


Planning Stages 4-6

MEP schedules for Construction Engineers to produce their final drawings. We then perform Kitchens HVAC design and specification as well as budget presentation for Clients


Final Stages

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Final Stages

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Design Services


Site Visits and Consultation- We meet with you, our clients and discuss the origins of the project. We also visit the project sites to conduct measurements and evaluations.

Final Stages

Upon confirming the order with us, we handle the order and delivery of Equipment to the project site. Once arrived, we install, commission and hand over the finished product to our clients once there is mutual satisfaction. After Sales maintenance and support is offered throughout the lifetime of the product.

Equipment Providers

At Innovation St. Lucia, we work with top brands from around the world, to equip you with the best in Food Service Equipment. All our brands are highly reputed in the world of Food Service.

From Refrigeration to cooking ranges and self cooking Rationale Units, our vast library of products is sure to cater to all your needs.

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